“The greatest thing to come out of Barnsley, since the A61 to Sheffield” Jarvis Cocker, musician.
“Some of the funniest men on the planet… parodists extraordinaire” Mike Harding, comedian, folk-musician, author & broadcaster.
“Always enjoy the boys from The Bar-Steward Sons of Val Doonican. When the North goes independent I am suggesting ‘ Too Good To Be Jus’ is our national anthem. Great fun”
Jason Manford, comedian.
Founded in Barnsley Rock City in 2006 by their outspoken, energetic and enigmatic ringleader, Scott Doonican, The Bar-Steward Sons of Val Doonican are on a mission! Far from being your atypical folk ensemble, this cult-like collective of like-minded knit-wear enthusiasts are determined to follow in their spiritual father’s immortal footsteps and keep his legacy alive. They have a talent for Bar-Stewardizing other famous people’s songs with new satirical comedy lyrics, on folk instruments, and to complete their outrageously understated image, this band of brothers-from-other-mothers have become instantly recognisable for their immaculate hair and their stylish choice of sexy knitwear.
A group that is both perpetually on the move, ever-evolving and joyously independent, they have played close to 1300 side-splitting shows to date, and have brought smiles and belly-laughs to audiences across the UK; from Barnsley to Barnstaple, from Glastonbury to Glasgow. They continue to wow audiences with their anarchic live shows and a fine selection of their greatest hits, including the likes of “Jump Ararnd”, “The Lady In Greggs”, “How Deep Is Your Glove?”, “Paint ’em Back”, “Walking In Manp*ss” and “If I Could Punch A Face… It’d Be Justin Bieber’s”.
They have written and recorded eleven studio albums, independently released over 40 live recordings, successfully crowd-funded nine separate independent vinyl releases, played on top of mountains, wowed-festival goers across the length and breadth of the UK, had six different beers brewed and named in their honour by four different breweries (one of which, ‘Doonicans’ is an award winning part of the brewery’s core range of ales), they have sold-out six consecutive shows on a Mississippi paddle-steamer on the Norfolk Broads in less than 20 seconds, hosted their own sell-out music and comedy festivals, written & performed in their own musical, are featured in the Experience Barnsley Museum Music Archives, hold the bar-takings record for at least ten theatres, have been the recipients of six different individual awards as voted for by the public in the Barnsley Music Awards, played the Avalon Stage at Glastonbury Festival, and to 20,000 people at Fairport’s Cropredy Convention (twice!), and even scaled the dizzy heights of a #1 and a #2 single and a #2 album on the iTunes Comedy Charts (plus a National chart position in the Top 100)! That’s not too shabby for a daft little unsigned comedy folk band from Barnsley, who manage themselves, eh?
They can’t wait to bring their anarchic live show to South Wales for the first time ever, with their amazing new line-up, and they promise that they will rock you… but gently!
Book a table for pre-concert dining
Acapela Studio provides pre-concert dining between 6.00pm and 7.30pm from our wood burning pizza oven. To view the current menu visit here.
Please purchase your concert tickets first before booking a table. We will not accept any table bookings that do not have a corresponding ticket purchase.
Then return to the event page to book your table, by selecting the date of your event, number of diners and time you require table. The times shown are the only vacancies left. Please complete your email and phone number as this is required to ensure your table is allocated. You will receive confirmation of your booking by email and text.
If on the date you have chosen no tables are available - no times will be shown and the booking system will revert you back to todays date - PLEASE ENSURE YOU BOOK THE CORRECT DATE!
PLEASE NOTE THE VENUE RELIES ON THE INCOME FROM DINING TO ENSURE WE CAN BOOK ALL THE GREAT ACTS PERFORMING.
Income from the provision of pizzas is very important to the venue and if you have booked a table it is a requirement that all people sat at tables order food - a salad alternative is available to pizzas. Please do ensure that all individuals will be ordering on your table - if this is not the case please cancel your table so others who are looking to dine can do so. Our apologies to raise this but recently we have had many tables (some very large) where less than 50% of those sat at tables have ordered food. Financially this is a real problem to the sustainability of the venue.
- All seating at tables must purchase a pizza - so please do not book a table if everyone is not eating.
- Please ensure that you arrive 10 minutes before the time slot allocated to order your pizzas prior to your booking time.
- Tables not seated within 15 minutes of the allocated time may be lost and allocated to other audience members wishing to order pizzas.
- If you wish to book a table for 6 or more please email firstname.lastname@example.org
Please note that all of our pizzas are made fresh to order and cooked in an authentic wood-fired oven. It may take up to 45 minutes to be served during busy periods.
IF YOU ARE UNABLE TO BOOK A TABLE YOU CAN STILL ORDER PIZZAS ON THE NIGHT (USUALLY ON BUSY NIGHTS NO LATER THAN 7.15PM) AND WE WILL SERVE THEM TO YOU WHEREVER YOU ARE SAT IN THE VENUE - IN A PIZZA BOX.