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Acapela Studio
tel: 029 2089 0862
info@acapela.co.uk
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Emily Maguire – ACAPELA 5 STAR RECOMMENDED EVENT FOR JULY

A classically-trained multi-instrumentalist, Emily Maguire is truly “a talent to be reckoned with” (R2 Magazine), her strong, thought-provoking lyrics, supremely expressive vocals and stunning live performances winning her fans across the globe.

“Exquisite” Uncut

“A class act” The Mirror

“A true artist” R2 Magazine

“Music for the soul” Maverick Magazine

Living for four years in a shack on a farm in Australia where she made goats cheese to finance her first two albums, Emily returned to the UK in 2007 and toured extensively with some of the world’s great singer-songwriters, including Eric Bibb and American legend Don McLean.Her third album ‘Believer’, released in 2009, received regular airplay on Radio 2 and won rave reviews in the music press, Maverick Magazine hailing it “a masterpiece”.

Emily’s much-anticipated fourth album, ‘Bird Inside A Cage’, followed in 2013. With its release funded entirely by her fans, ‘Bird Inside A Cage’ was a bold departure from her previous recordings, while still retaining all the underlying trademarks of her emotive, lyric-rich songs.

As an advocate for mental health, Emily speaks frequently in the media about combating the stigma of mental illness. She has been featured several times on Radio 4 including Woman’s Hour, Loose Ends and Midweek, where she was interviewed by Libby Purves talking about her book ‘Start Over Again’.

After 2 years out of action, Emily is now back with a new book ‘Notes From The North Pole’ and a new album ‘A Bit of Blue’, produced by Nigel Butler, which follows a dark time in her life and is a hauntingly beautiful testament to the human spirit.

Book a table for pre-concert dining

Acapela Studio provides pre-concert dining between 6.00pm and 7.30pm from our pizza oven. To view the current menu visit here.

Please purchase your concert tickets first before booking a table. We will not accept any table bookings that do not have a corresponding ticket purchase.

Then return to the event page to book your table, by selecting the date of your event, number of diners and time you require table. The times shown are the only vacancies left.  Please complete your email and phone number as this is required to ensure your table is allocated. You will receive confirmation of your booking by email and text.

If on the date you have chosen no tables are available - no times will be shown and the booking system will revert you back to todays date - PLEASE ENSURE YOU BOOK THE CORRECT DATE!

PLEASE NOTE THE VENUE RELIES ON THE INCOME FROM DINING TO ENSURE WE CAN BOOK ALL THE GREAT ACTS PERFORMING.

Income from the provision of pizzas is very important to the venue and if you have booked a table it is a requirement that all people sat at tables order food - a salad alternative is available to pizzas. Please do ensure that all individuals will be ordering on your table - if  this is not the case please cancel your table so others who are looking to dine can do so. Our apologies to raise this but recently we have had many tables (some very large) where less than 50% of those sat at tables have ordered food. Financially this is a real problem to the sustainability of the venue. 

  • All seating at tables must purchase a pizza - so please do not book a table if everyone is not eating.
  • Please ensure that you arrive 10 minutes before the time slot allocated to order your pizzas prior to your booking time.
  • Tables not seated within 15 minutes of the allocated time may be lost and allocated to other audience members wishing to order pizzas.
  • If you wish to book a table for 6 or more please email info@acapela.co.uk

Please note that all of our pizzas are made fresh to order and cooked in an authentic wood-fired oven. It may take up to 45 minutes to be served during busy periods.

IF YOU ARE UNABLE TO BOOK A TABLE YOU CAN STILL ORDER PIZZAS ON THE NIGHT (USUALLY ON BUSY NIGHTS NO LATER THAN  7.15PM) AND WE WILL SERVE THEM TO YOU WHEREVER YOU ARE SAT IN THE VENUE - IN A PIZZA BOX.  

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