In their five years, Scottish firebrands Talisk have stacked up several major awards for their explosively energetic yet artfully woven sound, including 2017’s Folk Band of the Year at the BBC Alba Scots Trad Music Awards, and a BBC Radio 2 Folk Award.
Mohsen Amini – the BBC Radio 2 Folk Awards’ Musician of the Year 2018, Hayley Keenan and Graeme Armstrong seamlessly meld concertina, fiddle and guitar to produce a multi-layered, enthralling signature that has effortlessly captivated audiences from the USA to Australia, and throughout the UK.
Appearances at world-leading festivals – including the Cambridge Folk Festival, Denmark’s Tønder, WOMAD UK and Las Palmas, the Philadelphia Folk Festival, Celtic Colours, Milwaukee Irish Festival and five successive outings at Glasgow’s Celtic Connections – have amassed a die-hard following, whilst the world’s folk and world music media have also lauded high credits upon the trio.
The release of their hotly anticipated second album, Beyond, in October 2018 was met with a five-star ‘Top of the World’ review in Songlines, praising the band as “incredibly infectious and endearing… fresh, invigorating, accomplished and playfully frisky.”
“Extraordinary” / Mark Radcliffe, BBC Radio 2
“Doubling the power of three” / The Scotsman
“the technical ability of each member is clear in the energetic, dynamic sound produced” / Songlines
“creates an exciting sound that, in this case literally, drags an audience out of its seats.” / The Herald
“…completely blown away by the sheer dexterity and musicianship” / The Living Tradition
“setting scary standards” / Simon Mayo, BBC Radio 2
Book a table for pre-concert dining
Acapela Studio provides pre-concert dining between 6.00pm and 7.30pm from our wood burning pizza oven. To view the current menu visit here.
Please purchase your concert tickets first before booking a table. We will not accept any table bookings that do not have a corresponding ticket purchase.
Then return to the event page to book your table, by selecting the date of your event, number of diners and time you require table. The times shown are the only vacancies left. Please complete your email and phone number as this is required to ensure your table is allocated. You will receive confirmation of your booking by email and text.
If on the date you have chosen no tables are available - no times will be shown and the booking system will revert you back to todays date - PLEASE ENSURE YOU BOOK THE CORRECT DATE!
PLEASE NOTE THE VENUE RELIES ON THE INCOME FROM DINING TO ENSURE WE CAN BOOK ALL THE GREAT ACTS PERFORMING.
Income from the provision of pizzas is very important to the venue and if you have booked a table it is a requirement that all people sat at tables order food - a salad alternative is available to pizzas. Please do ensure that all individuals will be ordering on your table - if this is not the case please cancel your table so others who are looking to dine can do so. Our apologies to raise this but recently we have had many tables (some very large) where less than 50% of those sat at tables have ordered food. Financially this is a real problem to the sustainability of the venue.
- All seating at tables must purchase a pizza - so please do not book a table if everyone is not eating.
- Please ensure that you arrive 10 minutes before the time slot allocated to order your pizzas prior to your booking time.
- Tables not seated within 15 minutes of the allocated time may be lost and allocated to other audience members wishing to order pizzas.
- If you wish to book a table for 6 or more please email email@example.com
Please note that all of our pizzas are made fresh to order and cooked in an authentic wood-fired oven. It may take up to 45 minutes to be served during busy periods.
IF YOU ARE UNABLE TO BOOK A TABLE YOU CAN STILL ORDER PIZZAS ON THE NIGHT (USUALLY ON BUSY NIGHTS NO LATER THAN 7.15PM) AND WE WILL SERVE THEM TO YOU WHEREVER YOU ARE SAT IN THE VENUE - IN A PIZZA BOX.